Dry Curry Leaves Loose

Sahaja Curry Leaves are procured directly from our farmers' cooperatives. It is healthy, nutritious, 100% organic and grown without chemical pesticides. Add Health to your Life! Curry leaves are the foliage of the curry tree (Murraya koenigii). This tree is native to India, and its leaves are used for both medicinal and culinary applications. They’re highly aromatic and have a unique flavor with notes of citrus.

The Dry Curry leaves are as the name suggests, curry leaves that have been dried under the sunlight and kept aside to use in cooking or make a powder of it.

Nutritional values - Curry leaves provide vitamin A, vitamin B, Vitamin E, Vitamin C, fibre, calcium, phosphorous, iron. Curry leaves help your heart function better, fights infections and can enliven your hair and skin with vitality. Curry leaves are packed with antioxidants.

Health benefits - Curry leaves may protect your body by reducing oxidative stress and scavenging free radicals. It may benefit heart health by reducing heart disease risk factors, such as high cholesterol and triglyceride levels.

In the Kitchen - Toss the dried curry leaves into savory baked good recipes like breads and crackers.